Erin Gleeson

Aglio, Olio, & Peperoncino Collards

Garlic, Oil, & Red Pepper Flakes

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000The Forest Feast
The Forest Feast

By Erin Gleeson

Published 2014

  • About

Method

remove stems & chiffonade 1 bunch of collard greens

(about 6 leaves)<

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