Honey-Lime Fried Eggplant

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Preparation info
  • Serves

    4-6

    • Difficulty

      Easy

Appears in
The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels

By Erin Gleeson

Published 2019

  • About

One of our favorite meals in Barcelona was at the restaurant Tapeo in the historic El Born neighborhood, which came recommended by several friends. One of the tapas I loved most there was an eggplant dish with honey and lime, which I had to try to re-create. The flavor combination is so simple and delicious! we saw a similar dish at another favorite restaurant, Lolita Taperia, that used molasses instead of honey (and no lime). Both were served as an appetizer with a toothpick, but this dish

Method