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Ladyfinger Sponge *
Biscuits à la Cuiller
Preparation info
- Makes
40
individual ladyfingers or 10 × 4¾ in round sponge layers - Difficulty
Easy
- Ready in
45 min
Appears in
Published 2021
Ingredients
5 ½ cup 110 g ¾ cup
Method
Preheat the oven to .340°F (170°C/Gas Mark 3) - Whisk together the egg yolks and
⅔ cup 4½
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