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Chefs at Lenôtre
Ladyfinger Sponge *
Biscuits à la Cuiller
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Preparation info
Makes
40
individual ladyfingers or 10 × 4¾ in round sponge layers
Difficulty
Easy
Ready in
45 min
Appears in
French Pastries and Desserts by Lenôtre
By
Chefs at Lenôtre
Published
2021
About
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Recipes
Contents
Ingredients
5
egg yolks
(scant
½
cup
/
110
g
)
¾
cup
(
Europe
France
Vegetarian
Mediterranean
Cookies
Method
Preheat the oven to
340°F (170°C/Gas Mark 3)
.
Whisk together the egg yolks and
⅔
cup
(
4½