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Chefs at Lenôtre
Colombier for Pentecost **
Colombier de la Pentecôte
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Preparation info
Serves
6
Difficulty
Easy
Ready in
50 min
Appears in
French Pastries and Desserts by Lenôtre
By
Chefs at Lenôtre
Published
2021
About
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Recipes
Contents
Ingredients
1
tbsp
(
20
g
)
butter
, melted, for the pan
1
cup
(
4
Europe
France
Bread
Vegetarian
Mediterranean
Method
Preheat the oven to
400°F (200°C/Gas Mark 6)
.
Generously grease the bottom and sides of the pan with the
1
tbsp
(
20