Chefs at Lenôtre

Almond Kings’ Cake ***

Galette des Rois aux Amandes

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Preparation info
  • Serves

    8

    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
French Pastries and Desserts by Lenôtre: More than 200 Classic Recipes
French Pastries and Desserts by Lenôtre

By Chefs at Lenôtre

Published 2021

  • About

Ingredients

  • 1 quantity (1¼ lb./600 g) puff pastry dough, classic or

Method

  1. Divide the puff pastry dough into 2 pieces: one weighing ½ lb. (250 g) and the other ¾ lb