Cassoulet toulousain

Name: Cassoulet toulousain (Toulouse Cassoulet)
Prep time: 25 min
Cook time: 5 h 15 min
Total time: 5 h 40 min
Yield: Serve 4
Cuisine: French
Ingredients: 4 Toulouse sausages; 4 tbsp tomato purée; 85 g/3 oz/1 cup fresh white breadcrumbs; sea salt and freshly ground pepper; 2 carrots, peeled and chopped; 1 bouquet garni made with 1 parsley sprig, 1 thyme sprig and 1 bay leaf, tied together with kitchen string; 4 tbsp duck fat; 400 g/14 oz pork collar; 4 garlic cloves; 300 g/10½ oz pork belly, skin removed, or pork shoulder; 100 g/3½ oz pork rind; 2 onions, 1 peeled and left whole and 1 chopped; 1 clove; 300 g/10½ oz/1½ cups dried white haricot beans

Toulouse Cassoulet

Preparation info

Serve
4

Difficulty
Medium
Ready in
6 hr

Appears in

French Brasserie Cookbook

By Daniel Galmiche

Published 2011

About

Originating from Castelnaudary in the 14th century, cassoulet is a gorgeous, satisfying, slowly simmered casserole. It is one of the best-known French dishes worldwide and is probably as near as you will get to a French national Dish. Haricot beans are at the heart of it, with the addition of meat or poultry of some kind, although never chicken or fish. In some cities it is made with pork, in others with mutton, goose or duck and, during the shooting season, game birds are also used. By the

Ingredients

Method

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Part of

Les Viandes

Matthew Cockerill

2 years ago from United Kingdom

Now that’s what I call a cassoulet. Absolutely delicious. Used leftover goose fat from Christmas, leftover Tyrolean smoked sausage (Kaminwurzen) and guanciale (also from Christmas) and leftover confit duck legs (from earlier in the week). So tasty - and of course like all cassoulet, ridiculously filling!

Daniel Galmiche

Author

2 years ago from United Kingdom

I am so glad you enjoyed it I love this recipe too of course,this is the key of that book ,recipe whom work and can be reproduce for the benefit of home cooks tasty understandable ,and to be shared Hourray!!.thank you so much for your comments it bring joy to me. Knowing that.🙏😋🙂

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