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Lamb Stock
Preparation info
- Difficulty
Complex
Appears in
Published 2005
Method
Follow the Brown Stock recipe, using lamb shanks and neck chops in place of the veal shanks and beef ribs. Ask the butcher to saw the shanks in half.
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Complex
Published 2005
Follow the Brown Stock recipe, using lamb shanks and neck chops in place of the veal shanks and beef ribs. Ask the butcher to saw the shanks in half.