Pickled Mushrooms

Preparation info
    • Difficulty


Appears in
The Fundamental Techniques of Classic Cuisine

By French Culinary Institute

Published 2021

  • About


  • 113 grams (½ cup) sugar
  • 950 milliliters (4


Prepare your mise en place.

Place the sugar in a heavy-bottomed saucepan over medium heat. Cook, stirring frequently, for about 5 minutes or until the sugar has caramelized. Add the water, vinegar, salt, cumin, fennel, coriander, and red pepper flakes. Bring to a boil, then remove from the heat and set aside for 20 minutes.

Place the mushrooms in a nonreactive container.