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Crème Chantilly
Sweetened Whipped Cream
Preparation info
- Makes about
475 milliliters
- Difficulty
Easy
- Ready in
10 min
Appears in
Ingredients
300 milliliters 1¼ cups 5 milliliters 1
Method
Prepare your mise en place.
Place the heavy cream in a medium stainless steel bowl. Whisk in the vanilla.
Set the cream-filled bowl into a large bowl with ice and, using a whisk, beat the cream until it begins to thicken. Add the confectioners’ su
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