Advertisement
Lemon Poppy Seed Muffins: Creamed Butter Method
Preparation info
- Makes
12
muffins - Difficulty
Medium
- Ready in
30 min
Appears in
Ingredients
- Butter or nonstick vegetable spray for pan, optional
250 grams 8¾ ounces
Method
Prepare your mise en place.
Either line the muffin pan with paper liners or lightly coat the interior of each cup with butter or nonstick vegetable spray.
Combine the flour, baking soda, and salt in a medium mixing bowl,
Become a Premium Member to access this recipe
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Already a member?
Best value
Part of
Advertisement
Advertisement
The licensor does not allow printing of this title
No reviews for this recipe