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Biscuits à la Cuillère

Ladyfingers

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Preparation info
  • Makes

    two

    66 centimeter -long strips
    • Difficulty

      Medium

    • Ready in

      45 min

Appears in
The Fundamental Techniques of Classic Pastry Arts

By French Culinary Institute

Published 2021

  • About

Ingredients

  • Butter for pan

Method

Prepare your mise en place.

Preheat the oven to 177°C (350°F).

Prepare a sheet pan with butter and parchment paper as directed. Set aside.

Place the egg whites in the bowl of the standing electric mixer fitted with the whip attachment. Beat on low to aera

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