Rainbow Veggie Kebabs

Name: Rainbow Veggie Kebabs
Prep time: 6 min
Cook time: 6 min
Total time: 12 min
Ingredients: 4 baby corn, halved; 1 red pepper, halved, deseeded and roughly chopped; 1 green pepper, halved, deseeded and roughly chopped; 1 courgette, roughly chopped; 1 red onion, roughly chopped; 8 button mushrooms; 8 cherry tomatoes; 1 tbsp olive oil; pinch of dried Italian herbs

Preparation info

Serves:
4

Difficulty
Easy
Ready in
15 min

Appears in

My Fussy Eater

By Ciara Attwell

Published 2018

About

Bright, fun and all the colours of the rainbow, these veggie kebabs make a really healthy addition to any meal and can be cooked outside on the BBQ in the summer. You will need 4 long skewers.

Ingredients

4 baby corn, halved
1 red pepper, halved, deseeded and roughly chopped
1 green pepper, halved, deseeded and roughly chopped<

Dinner
Lunch
Side dish
Gluten-free
Vegan
Summer

Method

If you are using wooden skewers soak them in water for about 10 minutes before using, to stop them from burning. Preheat the grill.
Push all the vegetables onto the skewers, alternating them on each skewer. Place the skewers on a grill t