Carrot and Orange Greek Yoghurt Muffins

Preparation info
  • Makes:

    12

    muffins
    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
My Fussy Eater

By Ciara Attwell

Published 2018

  • About

These tasty muffins are flavoured with carrot and orange and made with Greek yoghurt, making them a super-healthy and filling after-school snack that kids will love.

Ingredients

  • 250 g plain flour
  • tsp baking powder
  • ½ tsp

Method

  1. Preheat the oven to 200°C/180°C Fan/Gas Mark 6 and line a muffin tray with 12 silicone or paper muffin cases.
  2. Combine the flour, baking powder and bicarbonate of soda in a large bowl.
  3. In a large jug mix together the melted butt