Strawberry and Chocolate Popsicles

Preparation info
  • Makes

    6

    popsicles
    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
My Fussy Eater

By Ciara Attwell

Published 2018

  • About

Ingredients

  • 150 g strawberries, hulled
  • 270 g plain yoghurt
  • 1 tbsp

Method

  1. Put the strawberries, yoghurt, honey and vanilla extract in a blender and blitz until smooth.
  2. Pour this mixture into 6 popsicle moulds and tap the bottom of the moulds on the work surface to remove any air bubbles. Add a stick to each mould and freeze overnight.
  3. Remove the popsicles from the freezer. You may need to leave them out or run the moulds un