Peanut Butter Brownies

Name: Peanut Butter Brownies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 50 g coconut oil, melted; 115 g smooth peanut butter; 230 g tin or carton cooked black beans, drained; 1 tsp vanilla extract; 1 egg; 50 ml milk; 50 g honey; 20 g cocoa powder; 40 g soft light brown sugar or coconut sugar; 40 g soft light brown sugar or coconut sugar; 100 g plain flour; ½ tsp baking powder; ¼ tsp bicarbonate of soda

Preparation info

Makes:
9
brownies

Difficulty
Easy
Ready in
25 min

Appears in

My Fussy Eater

By Ciara Attwell

Published 2018

About

Chocolatey fudgy peanut butter brownies made with a very secret ingredient... black beans!

Ingredients

230 g tin or carton cooked black beans, drained
115 g smooth peanut butter
50

Dinner
Dessert
Lunch
Vegetarian

Method

Preheat the oven to 200°C/180°C Fan/Gas Mark 6 and line a brownie tin (about 25 x 22 cm) with baking parchment.
Put the drained black beans