172 Cold chocolate soup

Kholodets shokoladnyj

Preparation info
    • Difficulty

      Easy

Appears in

By Elena Molokhovets

Published 1992

  • About

Ingredients

  • 2 bottles cream
  • 1 vershok vanilla
  • 6 egg yolks

Method

Beat 6 egg yolks with ½ lb sugar until white and stir in 2 bottles of cream. Break ¼ to ½ lb of choc