Elena Molokhovets

314 Yellow sauce for asparagus, rutabagas, or turnips

Sous zheltyj k sparzhe, brjukve, repe

Preparation info
    • Difficulty

      Easy

Appears in
top 1000A Gift to Young Housewives
A Gift to Young Housewives

By Elena Molokhovets

Published 1992

  • About

Ingredients

  • 5 eggs
  • ¾ glass cream
  • 2–3 pieces

Method

Bring to a boil 1 spoon butter, ¾ glass cream, and 1½ glasses of the water in which the asparagus or rutab