511 Fried pumpkin

Tykva zharenaja

Preparation info

    • Difficulty

      Easy

Appears in

A Gift to Young Housewives

By Elena Molokhovets

Published 1992

  • About

Method

Peel and slice a pumpkin* and fry in butter. Fry ½ spoon flour in ½ spoon butter, add 1 glass sour cream, and bring to a boil. Pour the sauce over the pumpkin and serve.