823 Chickens in cauliflower and crayfish sauce

Name: Chickens in cauliflower and crayfish sauce (Tsypljata pod sousom s tsvetnoju kapustoju i rakami)
Cuisine: Russia
Ingredients: chickens; finnish butter; parsley root; asparagus; chicken; water; celery root; onion; cream; crayfish; cauliflower; parsley; nutmeg; salt; bouillon; flour; butter

Tsypljata pod sousom s tsvetnoju kapustoju i rakami

Preparation info

Difficulty
Easy

Appears in

A Gift to Young Housewives

By Elena Molokhovets

Published 1992

About

Method

Cut 3–4 well-cleaned chickens into parts and cook them in water with salt, 1