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Elena Molokhovets
Easy
By Elena Molokhovets
Published 1992
Teal, like woodcocks and thrushes, are not eviscerated, but fried with their legs and heads. Pluck 12–15 teal, wash and salt them, and cook in a stewpan with 3 spoons butter. Set each cooked bird on a sippet made of white bread, fried in butter,