1077 Hare cheese for breakfast

Syr iz zajtsa k zavtraku

Preparation info

    • Difficulty


Appears in

A Gift to Young Housewives

By Elena Molokhovets

Published 1992

  • About


  • 1 hare
  • 5 eggs
  • lb cheese


Skin a hare and fry in 1 spoon butter. When half cooked, chop into parts and place in a saucepan. Add lb butter and stew, covered, until tender. Remove the bones and finely chop the meat. Add an ome