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1151 Coffee pudding

Puding kofejnyj

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Preparation info
    • Difficulty

      Easy

Appears in

By Elena Molokhovets

Published 1992

  • About

Ingredients

  • spoons butter
  • ½ glass coffee
  • 2 gl

Method

Roast ½ glass of the very best coffee, and while still hot, pour into 2 glasses hot cream. Bring to a boil, set aside, and cover. Strain the cream after it has cooled.*

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