1195 Apple pie à la reine

Name: Apple pie à la reine (Jablochnyj pirog à la reine)
Cuisine: Russia
Ingredients: 1–2 spoons cherry jam; (⅓ glass sweet almonds, plus 10 bitter almonds); (⅓ glass sweet almonds, plus 10 bitter almonds); (¼ glass raisins); (1 spoon rum); 5 large or 10 medium apples; 5 egg yolks; ¼ lb butter; 1 very full glass fine sugar; ⅔ lb, or 2 glasses, flour; a little preserved orange rind