1263 French toast with ground almonds

Grenki s mindal’noju massoju

Preparation info
    • Difficulty

      Easy

Appears in

By Elena Molokhovets

Published 1992

  • About

Ingredients

  • loaves white French bread
  • ¼ lb or ¾ glass sweet almonds

Method

Peel ¼ lb sweet almonds and 5–6 bitter almonds. Pound not too fine, pouring on 1 spoon of rosewater drop by drop. Stir the ground almonds in a sa