1305 Yeast buns

Pezy

Preparation info
    • Difficulty

      Medium

Appears in

By Elena Molokhovets

Published 1992

  • About

Ingredients

  • nearly 1 glass milk or water
  • 3 glasses, or 1

Method

Prepare a dough as usual from 1 glass milk with yeast and half the indicated amount of flour. Let the dough rise and then knead in the remaining flour. Add salt, 2 spoons butter, and 2 eggs to make a dou