1359 Fried rice patties with chocolate sauce

Name: Fried rice patties with chocolate sauce (Kotlety risovyja zharenyja s shokoladnym sousom)
Cuisine: Russia
Ingredients: ½ lb fat or Russian butter; 5–6 rusks; 2–3 eggs; ⅛ lb butter; ½ vanilla bean; 2 pieces sugar; 2 glasses milk; 2 egg yolks; ⅛ lb, or ½ chocolate bar; (½ cup jam); 1½ glasses rice; 1 bottle milk or cream; 1 spoon sugar

Kotlety risovyja zharenyja s shokoladnym sousom

Preparation info

Difficulty
Easy

Appears in

A Gift to Young Housewives

By Elena Molokhovets

Published 1992

About

Ingredients

1½ glasses rice
1 bottle milk or cream
1

Europe
Russia
Dessert
Eastern Europe
Breakfast
Chocolate
Vegetarian

Method

Wash 1½ glasses rice, cover with cold water, and bring once to a boil. Turn into a colander, rinse with cold water, and return to the saucepan. Add 1 bottle of milk or cream,