1890 Quick pastry rings for coffee

Bubliki k kofe skorospelye

Preparation info
    • Difficulty

      Easy

Appears in

By Elena Molokhovets

Published 1992

  • About

Ingredients

  • 1 cup cream
  • 1 cup egg yolks
  • ½ cup

Method

For each cup of cream, add 1 cup egg yolks, ½ cup butter, 1 cup sugar, and 1