1964 Green Hungarian plums

Slivy Vengerskija zdenyja

Preparation info

    • Difficulty


Appears in

A Gift to Young Housewives

By Elena Molokhovets

Published 1992

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At the end of August, gather still unripe Hungarian plums—that is, plums that will still be good in winter. Prick them in several places with a needle and toss them into cold water. Change the water and place the pan of plums on top of the stove. As soon as the