2269 Wheat starch

Name: Wheat starch (Krakhmal pshenichnyj)
Cuisine: Russia
Ingredients: fresh water; sack; starch; wheat; water; warm water; cold water

Krakhmal pshenichnyj

Preparation info

Appears in

Published 1992

Take, for example, 8 garnets, or 96 glasses, of wheat that has been cleanly picked over and sieved. Wash the wheat