2571 Salted boletus mushrooms

Name: Salted boletus mushrooms (Belye griby solenye)
Cuisine: Russia
Ingredients: boletus; mushrooms; fresh mushrooms; beef fat; butter; bouillon; mushrooms; boiling water; cold water; salt

Belye griby solenye

Preparation info

Difficulty
Easy

Appears in

A Gift to Young Housewives

By Elena Molokhovets

Published 1992

About

Method

Mushrooms may be stockpiled in spring for the summer and in autumn for the winter. Drop young boletus mushrooms into boiling water. After they have c