Guacamole

Name: Guacamole
Cuisine: Scottish
Ingredients: 1 tomato, roughly chopped; 2 avocados, peeled and roughly chopped; juice of ½ lime; ¼ red onion, roughly chopped; a small bunch of coriander, roughly chopped; ¼ chilli, roughly chopped; salt and freshly ground black pepper; salt and freshly ground black pepper

Preparation info

Serves
4
as a side

Difficulty
Easy

Appears in

Gloagburn

By Alison Niven

Published 2025

About

Guacamole is so much nicer when you make it yourself, and those little tubs you buy in delis are never big enough for us. Serve alongside our Best Beef Chilli or with fajitas.

Ingredients

2 avocados, peeled and roughly chopped
1 tomato, roughly chopped
¼ red onion, roughly chopped
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United Kingdom
Sauce
Side dish
Vegan
Gluten-free
Scotland

Method

Put the avocados into a food processor with the tomatoes, onion, lime juice, chilli and coriander and pulse until it’s the consistency you like.
Season with salt and freshly ground black pepper to taste.