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Breaded Zucchini Chips
- Makes
4
servings - Difficulty
Easy
By Kelli Bronski and Peter Bronski
Published 2021
At the peak of summer, when zucchini are plentiful, you can feel like they’re coming out your ears. Steamed zucchini, grilled zucchini, zucchini bread. ... But with this recipe, you’ll forget you’re eating yet more zucchini, or even a vegetable. Pair them with a warm Marinara Sauce for a real treat.
Ingredients
1 cup 118 g 2 tablespoons
Method
Preheat the oven to . Place a wire rack over a baking sheet and grease well with nonstick cooking spray or olive oil.400°F (200°C) - Combine the bread crumbs, parmesan, oregano, basil, garlic powder, salt, and pepper in a wide, shallow bowl. Whisk togeth
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