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Snickerdoodles
Preparation info
- Makes
45
cookies - Difficulty
Easy
Appears in
By Kelli Bronski and Peter Bronski
Published 2021
The cinnamon-sugar combo of snickerdoodle cookies is beloved by kids everywhere. And the process of rolling cookie dough balls in the cinnamon-sugar mix is just made for kids to help!
Ingredients
1½ cups 324 g 2 tablespoons 1
Method
Preheat the oven to .400°F (205°C) - Cream together 1½ cups of the sugar and the butter with a mixer on medium speed until light and fluffy. Add the eggs and mix until incorporated. In a separate bowl, whisk together the flour, xanthan gum, cream of tart
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