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Easy
Published 2013
I heard a story of some British truckers ordering egg and chips from a garage café in Spain. One of them was heard shouting at the waiter: ‘Quintos egg and chips, mate!’ Then he slapped his watch face with two thick fingers and followed it up with: ‘And snappy!’ Here is different version of egg and chips that is quick to prepare should you have some leftover newies. The smoked paprika steps in as a wonderful sort of rich ‘bacon’ powder.