Le Pot-Au-Feu Grande Fête

Beef in broth, for a special occasion

Preparation info
  • Serves

    10–12

    • Difficulty

      Easy

Appears in

By Jeanne Strang

Published 1991

  • About

Ingredients

  • 1 kg ( lb) topside of beef
  • 1 marrow bone
  • 57

Method

The cooking method is the same as already described but the chicken or stuffed veal breast should only be added 2 hours before serving time.