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Key Lime Gimlet Cocktails
- Makes
8
Cocktails - Difficulty
Easy
By Cynthia Nims
Published 2010
Little Key limes seem to be traveling more these days. I’m able to buy good-sized bags of them at my neighborhood grocery store for just a few dollars. And they’re good for a lot more than just pie. The slightly more complex flavor makes for a particularly bright addition to a gimlet, though you can use regular Persian limes instead.
Ingredients
8 thinslices 2 cups ½
Method
Put the lime slices in 8 ice cube tray sections, fill with water, and freeze.
About 1 hour before serving, combine the gin, lime juice, and simple syrup in a cocktail pitcher. Stir to mix and refrigerate.
Just before serving, stir the seltzer into the gin mixture. Put the ice cubes in 8 small tumblers or stemless cocktail glasses and pour the gimlets over.
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