English Fudge

Name: English Fudge
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: Makes 20
Cuisine: British
Ingredients: 1 tsp vanilla extract; 225 g/8 oz (heaped 1 cup) demerara (turbinado) sugar; 60 g/2 oz (¼ cup) dairy-free butter; 1 recipe quantity Coconut Condensed Milk or 250 g/9 oz of shop-bought condensed coconut milk; 80 ml/2½ fl oz (⅓ cup) unsweetened dairy-free milk; 1 recipe quantity Coconut Condensed Milk or 250 g/9 oz of shop-bought condensed coconut milk

Preparation info

Makes
20

Difficulty
Easy
Ready in
25 min

Appears in

Great British Vegan

By Aimee Ryan

Published 2021

About

Ingredients

1 recipe quantity Coconut Condensed Milk or 250 g/9 oz of shop-bought condensed coconut milk

Europe
United Kingdom
Dessert
Mediterranean
Gluten-free
Vegan

Method

Line a small 20 x 15 cm/8 x 6 in baking tin with greaseproof paper.
Add all the ingredients, except the vanilla, to a large saucepan. Melt over a medium heat and stir unti