Grilled Fruit Cocktail

If you’re thinking canned fruit cocktail, think again. Almost any cut-up fruit can be tossed with syrup and chilled. Grilled fruits add a welcome flavor dimension in the form of caramelized sugar. Use any fruit you like, preferably a mix of acidic fruit such as citrus and sweet fruit such as pears. Here, we combine blood oranges, pineapple, peaches, pears, and sweet cherries in a ginger-almond-scented syrup. Whichever fruit you choose, grill it in large pieces and then cut it into smaller p