Horseradish Vodka Infusion

This marinade is inspired by horseradish aquavit, the killer schnapps that Marcus Samuelson serves at his landmark Scandinavian restaurant. All we’ve done is substituted vodka for aquavit and added salt and citrus to help the marinade permeate the meat more effectively. The vodka delivers a pure, flavorless base that intensifies the other flavors in the marinade. It’s especially good with seafood.