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1 cup
Easy
5 min
By Andrew Schloss and David Joachim
Published 2007
A mojito is a marinade waiting to happen. It’s got acid (lime juice and rum), sweetness (sugar and rum), and aromatics (mint, lime zest, rum). All that’s needed is a little salt. This marinade is the essence of summer (there’s something about the combination of fresh lime, fresh mint, and tropical rum); it also makes a good basting sauce.
