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Chili Oil
Preparation info
- Difficulty
Easy
Appears in
By Abra Berens
Published 2021
Ingredients
1 cup 250 ml 2 Tbsp
Method
In a medium sauce or frying pan, heat the oil over medium heat until it begins to shimmer, about 1 minute. Remove from the heat, add the chili flakes, and let steep for 5 minutes.
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