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Abra Berens

Paprika-Honey Country Ribs w/Hominy + Lemon Parsley Mojo

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Preparation info
    • Difficulty

      Easy

Appears in
Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Grist

By Abra Berens

Published 2021

  • About

Ingredients

  • 8 country pork ribs (about 4 lb [1.8 kg])
  • ¼ cup [

Method

Rub the ribs all over with the spice mixture and, if possible, let cure for at least 4 hours.

Preheat the oven to 300°F [150°C]. Put the pork in a roasting pan, uncovered, and slow roast unti

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