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Abra Berens

Cut Oatmeal w/Roasted Mushrooms, Cherry Tomato Conserva + Fresh Spinach

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Preparation info
    • Difficulty

      Easy

Appears in
Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Grist

By Abra Berens

Published 2021

  • About

Ingredients

  • 2 oz [60 g] (per person) mushrooms, pan roasted until tender and caramelized
  • ¼ cup [

Method

Dish up the oatmeal and top with the roasted mushrooms and tomato conserva. Dress the spinach with a glug of olive oil, a pinch of salt, and a grind of black pepper. Top the whole thing with the spinach and serve.

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