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Gelato alla Stracciatella
Stracciatella Ice Cream
- Serves:
6
- Difficulty
Easy
- Ready in
40 min
Published 2016
Creamy fior di latte ice cream with flakes of crunchy chocolate. Stracciatella ice cream is one of the most popular and most-loved Italian ice cream flavours. I believe that this recipe is so good that you don’t need anything else to accompany it!
Ingredients
400 ml 150 g 350 ml
Method
Bring the milk and sugar to the boil and let it cool down.
Once cold, stir in the slightly whipped cream and pour the mixture in the ice cream maker.
While the ice cream is in the machine melt the chocolate in a bain-marie and after 20 minutes, when the ice cream is almost ready, pour in the chocolate.
The cold ice cream will solidify the chocolate and the movement of th
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This was great, though you need to let it soften out of the freezer for a bit to make it "scoopable".
Light and satisfying —everyone kept coming back for another taste…and another. The chocolate really stands out
Thank you 🙏