Babà Napoletano

Neapolitan Babà

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Preparation info

  • Serves:

    10

    Mini Babà
    • Difficulty

      Medium

    • Ready in

      1 hr 5

Appears in

4 Grosvenor Square

4 Grosvenor Square

By Danilo Cortellini

Published 2016

  • About

Some say the birthright of this amazing dessert belongs to a Polish king, but we all owe it to the talents of Neapolitan pastry chefs for making it famous worldwide.

I didn’t always enjoy babà for the too strong alcohol taste until I learnt how to do my own version of it.

When I came across this recipe I was amused by how simple the method can be; I had only known very time-consuming complicated ones.

As with every bread recipe, remember to use strong flour an