Our chief operating officer, Gerry, loves sweets. He’s always the first to dive into any new recipe I bring into the office. He’ll take a few bites, consider, and then proceed to describe the taste and character of every bite as he savors the treat. This recipe is one of his favorites. Think of your favorite cheesecake recipe gone chocolate—the crust is a graham cracker base blended with cocoa powder, the filling is cheesecake with chocolate chips, and a hard bittersweet ch