32 Bruce Toon’s Lemon Chicken Chow Mein

Name: Bruce Toon’s Lemon Chicken Chow Mein
Cuisine: British
Ingredients: 1.2 kg Chicken Thigh Skinless and Boneless; 1.2 kg Chicken Thigh Skinless and Boneless; 5 Fresh Garlic Clove Peeled; 100 g Fresh Root Ginger Peeled and Grated; 200 g Carrots Peeled; 2 Bunches Spring Onion; 200 g Red Pepper Sliced; 2 Lemon Zest and Juice; 2 Lemon Zest and Juice; 40 g Dark Brown Sugar; 50 ml Dark Soy Sauce; 50 ml Dark Soy Sauce; 200 ml Chicken Stock; 50 g Cornflour; 500 g Egg Noodles Pre-Soaked; 5 g Sesame Seeds; 50 ml Sesame Oil; 50 ml Rapeseed Oil; 5 g Onion Seeds

Preparation info

Serves
10

Difficulty
Easy

Appears in

The Healthcare Chef's Knowledge

By Catherine Farinha and Chandos Elletson

Published 2024

About

The combination of lemon chicken and chow mein noodles is an alluring pairing that is popular with patients, staff and visitors. It is at once friendly and uncomplicated as well as being an excellent vehcile for nutrition.

This quick and easy stir fry dish is a favourite with staff and patients and provides a complete meal in one dish.

Ingredients

Europe
United Kingdom
Noodles

Ingredients

Method