62 Burnt Broccoli Caesar

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Preparation info
  • Serves

    10

    • Difficulty

      Easy

Appears in
The Healthcare Chef's Knowledge

By Catherine Farinha and Chandos Elletson

Published 2024

  • About

This is a great plant-based dish that will appeal to anyone who loves light vegetarian/vegan food. It’s green, full of flavour and packed with nutrition from the chickpeas, broccoli and kale. It can also be eaten with a fork and goes down well in retail and in staff restaurants too.

The charred flavour adds another dimension to this dish, combining sublimely with the dressing.