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72 Old Fashioned Apple Pie
Preparation info
- Serves
10
- Difficulty
Medium
Appears in
By Catherine Farinha and Chandos Elletson
Published 2024
Wherever it is made, the apple pie remains one of the most beloved of all desserts. It is an excellent way of getting fruit into a diet. It can be served hot or cold as a slice at tea time, where it can be eaten with one hand.
A timeless classic. Good on its own, or with custard, cream or ice cream.
Ingredients
400 g 250 g 1 ltr
Method
Preparation
- Peel, core and slice the apples.
- Zest the lemon.
- Beat 1 of the eggs with
2 tbsp - Lightly beat the other egg separately.