96 Vegetable Crudite Pot

banner
Preparation info
  • Makes

    10

    pots
    • Difficulty

      Easy

Appears in
The Healthcare Chef's Knowledge

By Catherine Farinha and Chandos Elletson

Published 2024

  • About

Filling, nutritious, colourful and easy to eat. That’s just for starters. The erudite, or small chunk of raw vegetable, is an excellent way of scooping up a dip and can be eaten without a knife and fork.

Simply sliced vegetable batons are a nutritious snack - a healthier choice for patients, staff and visitors.

Ingredients

  • 40 g Cucumber
  • 40 g Carrots

Method

Cooking Instructions

  1. Peel and wash carrots.
  2. Slice cucumbers and carrots into equal batons.
  3. Arrange in suitable pot.